A court has heard that two toddlers had to be rushed to a hospital after they had chocolate mousse laced with ecstasy and that too by a well known chef. The chef had once served the queen also.

In an attempt to liven up a birthday party, Neil Iron, 32, allegedly laced mousse and truffles with the drug.

Ironically the puds were eaten by kids when they went there with their families the next day for lunch.

Snaresbrook Crown Court, North East London, was told that an out-of-body experience was experienced by party guest Charlie Webster after he ate the special truffles.

When the queen opened up a rehabilitation centre, Iron, a former head chef at The Royal Marsden Hospital in Chelsea, served her the afternoon tea.

The allegations have been denied by the chef and he stated that someone else must have added the drug to the desserts that were served at the Red Lion pub in Hoxton. The trial continues in the case.

It should be noted that Iron was able to reach the semi-finals of the National Chef of the Year awards and was named the most promising hospitality and catering student of the year while studying at Waltham Forest College.